Why restaurants are buying into CPUs for growth – and how you can too
Discover how to launch a central production unit for your restaurant. Set your budget, find the venue, hire the right staff, and use technology for success!
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Industry news, insights and more.

Disconnected restaurant tech stacks drain margins. Learn how an AI operating system unifies data, automates decisions, and protects profitability.

Discover how restaurant benchmarking reveals where you truly stand in the market, helping you make sharper decisions and uncover opportunities to boost profit.

Learn how restaurant operational efficiency protects margins without raising prices. Discover practical steps, real examples, and the ROI operators are seeing today.

Discover how rising rental costs in hospitality are reshaping UK restaurant occupancy costs. See the latest commercial rent trends and learn how to protect margins.

Hospitality faces rising wage costs, frozen tax thresholds, and delayed business-rates relief. Here’s the real impact of Budget 2025 on your venues — and what operators must do next to protect margin.

The 2025 Budget has major consequences for youth hiring in hospitality. Here’s why the new wage bands will reshape entry-level roles — and what operators can do now.

The 2025 Budget will increase restaurant labour costs in 2026. See how wage changes affect your P&L and model the impact using Nory’s calculator.

A clear breakdown of the 2025 Autumn Budget and its impact on hospitality. What changes mean for labour, CoGS and profitability, plus what operators can do now to protect margins heading into 2026.

Learn how restaurant team training improves service through better systems, visibility, and real-time insights. Discover how connected tools help teams perform at their best.

Accurate forecasting, management & AI-Powered insights across your sales, inventory, workforce and more.
Profitability’s secret ingredient
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